My weekly meals are not intended to be a “diet plan”, but a simple collection of wholesome, delicious, and easy meals that are also kid-friendly! I love to vary up the dishes with different nutrients as well. Enjoy!
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On the menu this week:
All meals are Gluten Free. Most are Paleo and Whole30 (see below)
Notes about this week’s menu:
I have back-to-school on the brain and menu this week! With our summer unofficially coming to an end, I am prepping for a week of organization and hopefully ease! 2 slow cooker meals, 1 made in less than 20 minutes, and a light meal grilled is what I have for this week.
-Beef Stroganoff is one of our regular rotation meals. This version uses clean ingredients, but still has the flavor we love! I serve over rice or cauliflower rice. Recipe is Paleo and Whole30.
-Grilled Chicken and Peach Salad with Maple Vinaigrette is a fantastic and delicious way to use up those summer peaches! I will serve with pasta for my kids to make it more kid friendly. They love it! Recipe is Paleo.
-Shrimp Scampi with Zucchini Noodles is a super easy meal that can be made in 20 minutes or less! I love how light this dinner is, and yet, still so flavorful and loved by all. Paleo and Whole30.
-I included my Slow Cooker Three Bean and Veggie Chili because it’s one of my kids’ favorite dinners. It seems like the best dinner to make on Meatless Monday after their first day of school! I love that it’s packed with veggies, and that it can be eaten throughout the week. I will even have plenty leftovers to include in their lunchboxes.