My weekly meals are not intended to be a “diet plan”, but a simple collection of wholesome, delicious, and easy meals that are also kid-friendly! I love to vary up the dishes with different nutrients as well. Enjoy!
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All meals are Gluten Free, Paleo, and Whole30 approved (exception is lentil soup)
On the menu this week:
Notes about this week’s menu:
-Sheet Pan Chipotle Steak Fajitas is a simple dinner with so much flavor, made in less than 30 minutes. Paleo and Whole30 option.
-Creamy Lemon Chicken with Asparagus is such a great and easy dinner for the spring! Take advantage of the delicious asparagus in season. This is another meal made in less than 30 minutes, and perfect for a busy weeknight.
-Coconut Curry Red Lentil Soup is your Meatless Monday recipe of the week, and my favorite Vegan soup! My kids love this dinner. It’s also perfect to make on weekends and re-heat throughout the week for lunches.
-Creamy Southwest Chicken is the most popular recipe on Wholesomelicious! This is also the easiest recipe for the week and has directions for both Instant Pot or the Slow Cooker.