For the fruit salad: – 6 medium sized peaches – 6 kiwi – 2 large mangos – 1.5 lbs strawberries For the syrup: – 1/4 cup finely chopped basil – 1 tbsp honey – Juice of 1 lime – 1 tbsp freshly grated lime zest zest of 1 lime
To begin, prepare your fruit. Peel the skin of both the kiwi and mango.
Chop the fruit into small pieces, around 1/2 inch in diameter.
CHOCOLATE CHERRY GRANOLA BARS
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SKILLET TERIYAKI CHICKEN