The Best Homemade Salsa

This recipe for homemade Mexican-style salsa is hands down the best salsa you’ll ever eat. Made the authentic way with a key step that you won’t want to miss. Try it now!

LEARN HOW TO MAKE IT!

Ingredients

– 6 medium size vine ripened tomatoes stem removed – 2 jalapeno peppers – 1 poblano pepper – 1 cup green onion diced – 1 lime juice of – 1 cup canned diced tomatoes – 1 cup chopped fresh cilantro – 2 cloves garlic minced – 1 tbsp chicken bouillon powder or sea sal

Heat a large skillet to medium high heat. Place tomatoes and peppers in the skillet.

Continue to saute, rotating the vegetables occasionally, so several sides begin to blister. See photos above

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