Tequila Lime Shrimp Bowls Keto Recipe

Tequila Lime Shrimp Bowls are deliciously fresh and simple to make any day of the week! You’ll love the bold tangy flavor and spices of the sauce and shrimp in this recipe; layered on a bed of cilantro lime slaw. Less than 20 minutes and one pan is all you need!

LEARN HOW TO MAKE IT!

Ingredients

– 1 lb large shrimp peeled and deveined – 1 tsp cumin – 1/2 tsp kosher salt – 1/4 tsp black pepper – 2 tbsp avocado oil or olive oil divided – 1 large garlic clove minced – 5 tbsp fresh lime juice divided – 2 tbsp Tequila – 1 jalapeno (de-seeded and diced, optional) – 1/2 cup chopped fresh cilantro – 4 cups shredded cabbage – 1/2 cup pickled red onion or red onion

Begin by heating a large cast iron skillet to medium high heat.

While you wait for the pan to heat up, season the shrimp.

SWIPE UP FOR FULL RECIPE!

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