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Smoked Tomato Vinaigrette

10 minutes, just a handful of ingredients and a food processor or blender is all you need to make this delicious Smoked Tomato Vinaigrette! Delicious, healthy, and so easy.

Course Salad
Cuisine American
Diet GlutenFreeDiet
Prep Time 10 minutes
Servings 10
Calories 152 kcal
Author Amy Rains

Ingredients

  • ½ cup apple cider vinegar
  • 2 medium size vine ripened tomatoes cut into quarters
  • 1 clove garlic minced
  • 2 tsp liquid smoke*
  • ¾ cup avocado or olive oil
  • 1/2 tsp salt + more to taste
  • 1/3 tsp black pepper + more to taste

Instructions

  1. Begin by placing tomato, vinegar, garlic, and liquid smoke into a high powered blender or food processor. Blend for about 30 seconds to 1 minute, or until dressing begins to get smooth.
  2. While motor is running, slowly pour in oil. Sprinkle in salt and pepper. Continue to blend until no chunks of tomato remain.
  3. Taste and adjust to add more salt or pepper (if needed).
  4. Serve over a bed of greens, or grilled vegetables.

Recipe Notes

*Liquid smoke can be found in the condiment aisle near the BBQ sauce in most grocery stores. Be sure to check for ingredients, as some brands have a caramel coloring that is not necessary.

Nutrition Facts
Smoked Tomato Vinaigrette
Amount Per Serving
Calories 152 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 2g13%
Polyunsaturated Fat 2g
Monounsaturated Fat 12g
Sodium 120mg5%
Potassium 68mg2%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 205IU4%
Vitamin C 3mg4%
Calcium 4mg0%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.