Go Back
+ servings

Ginger Beef and Broccoli Stir-Fry

Keyword Dairy-Free, gluten-free, Paleo
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 4
Calories 387 kcal
Author Amy Rains


  • 2 tbsp coconut oil
  • 1.5 lbs top sirloin beef steak tips
  • 3 cups fresh chopped broccoli
  • 3 tbsp chopped fresh ginger divided
  • 1 clove minced garlic
  • 1/3 cup coconut aminos or GF Tamari Soy Sauce
  • 1 tbsp sesame oil
  • 2 tbsp rice vinegar
  • 1/2 tbsp chili garlic sauce*
  • 1 tbsp honey
  • 1/2 tsp ground ginger
  • 1 tbsp arrowroot powder optional


  1. Before you begin, be sure beef and broccoli are prepared. Cut the steak into 1 inch cubes, and the broccoli into various sizes.

  2. Begin by heating a large skillet to medium high heat. Once hot, add coconut oil, 2 tbsp fresh ginger and garlic.
  3. Add beef and broccoli. Begin to sauté until sides of beef begin to brown (about 3-4 minutes), and reduce heat to medium.
  4. In a small bowl, whisk together sauce: soy sauce or coconut aminos, sesame oil, vinegar, chili garlic sauce, ground ginger, honey and 1 tbsp fresh ginger. Toss into skillet and be sure to coat the beef.

  5. Let simmer another 5-8 minutes, or until beef is cooked to your liking. It takes approximately an additional 5 minutes to have medium - medium well cooked steak. If sauce is too thin, you can add 1 tbsp arrowroot starch to 1 tbsp water. Toss in to skillet, and cook until thickened.

  6. Serve hot, over rice or cauliflower rice. Garnish with toasted sesame seeds (optional).

Recipe Notes

*This is optional and sometimes hard to find. You can use hot sauce in it's place like sriracha or buffalo hot sauce. You can also omit and just add 1-2 tsp crushed red pepper!

Nutrition Facts
Ginger Beef and Broccoli Stir-Fry
Amount Per Serving
Calories 387 Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 9g56%
Cholesterol 100mg33%
Sodium 679mg30%
Potassium 832mg24%
Carbohydrates 16g5%
Fiber 2g8%
Sugar 6g7%
Protein 40g80%
Vitamin A 425IU9%
Vitamin C 61mg74%
Calcium 73mg7%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.