Only a handful of ingredients and less than 10 minutes of prep time is all you need to make this delicious and simple Buffalo Chicken Chowder. Set it and forget it in the Slow Cooker!
Serve immediately. Optional (but tasty) to add some cilantro, shredded cheddar ,or blue cheese crumbles.
*I use the Trader Joe's California Wild Rice, but any wild rice, basmati, jasmine, or even brown rice will work.
**I use Frank's Red Hot Original.