Assemble your salad: toss together greens, radishes, broccoli, bell pepper, and apples.
Make the dressing by placing all ingredients in a blender or food processor. Pulse until smooth.
Pour dressing on top of salad and toss until completely mixed. Top with almonds and cilantro.
*Use a variety of chopped greens. I use arugula, romaine, and spinach in this variation.