GRILLED CHIMICHURRI CHICKEN

Grilled Chimichurri Chicken and Potatoes is fresh, flavorful and so simple to make on the grill! You'll love this complete meal that comes together easily with 15 minutes of prep time.

LEARN HOW TO MAKE IT!

Ingredients

– 1 cup chopped fresh cilantro – 1 cup chopped fresh parsley – 1/3 cup chopped red onion – 4 cloves garlic chopped – 1 tsp chopped red hot chili pepper* – 1/2 tsp sea salt – Juice of 1 lemon – 1 tsp lemon zest – 1/2 cup olive oil – 1/4 cup red wine vinegar – 4 large chicken breasts – 4 Russet potatoes skinned and cut into slices

To make the chimichurri sauce, blend all ingredients into a food processor or blender for a few minutes.

Sauce will be chunky, but make sure ingredients are thoroughly blended.

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