HONEY-GARLIC GLAZED ROASTED BRUSSEL SPROUTS

[{"selector":"#anim-b6a218a2-65ca-46bd-92a4-cc68e61fa70f","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-2fc24669-c778-4e57-a6f6-237209972a2a","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c3a936d7-e77f-474b-a496-93f3de705d5b","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-f2dc38b3-32a9-4238-980a-88ef7ac5faa6","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Learn more

These brussels sprouts are roasted with garlic until they're crispy and tender, andthen glazed with a mouthwatering honey and balsamic dressing. This simplevegetable side dish is quick to come together and complements any meal!

[{"selector":"#anim-d6cd8f55-354d-4702-81bb-2c6bad50f5fa","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-01d94453-bcf5-4a1d-9bce-b7fff127052c","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-5e554985-f880-4a0c-b8fc-766aeebd96e9","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-fbd82cd6-2ed0-49bc-85d9-26842cb5d83d","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Learn more

LEARN HOW TO MAKE IT!

[{"selector":"#anim-bd6ecbe3-08eb-4458-84c6-d74d205c1021","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-dc9def7d-b918-4c48-9cb8-cce18311f223","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-1152cb74-c285-4404-a728-fb228583d5e0","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-fe0ac387-e4b7-4ee9-96d8-05adf3745b6c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Learn more

Preheat the oven to 400 F.

[{"selector":"#anim-51da6bd9-9aa9-4242-8f33-70bbb240fe97","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-410765f5-2365-4263-8d8f-61aad171d261","keyframes":{"transform":["translate3d(-98.58357%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-837776f1-92fd-40be-854a-0625ac0284b0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c2d4e458-5239-4905-b791-06baa28e3cb7","keyframes":{"transform":["translate3d(-111.51079%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Learn more

Rinse and dry brussel sprouts, and split each sprout in half trimming off the stems.

[{"selector":"#anim-ae666d90-60ac-4c88-b58f-f95c2a81fc66","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-17acc080-13d9-44ef-9dd2-6a713fd33d97","keyframes":{"transform":["translate3d(-98.58357%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f20f82e0-de7f-4213-9de6-c12b9ef7016e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2d0307f1-0653-4941-9695-9f26ed237120","keyframes":{"transform":["translate3d(-111.51079%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Learn more

In a small bowl, stir the oil and garlic.

[{"selector":"#anim-aa152e3b-9729-4616-9c01-81b18708a8ac","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dcc8c0cb-4c5e-4d53-b662-4d61bf8d557a","keyframes":{"transform":["translate3d(-98.58357%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-370ecbfa-fece-426d-9a25-9dffaeb4335e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-581bba95-55d8-4deb-9a8b-34c53b2dc411","keyframes":{"transform":["translate3d(-111.51079%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Learn more