10+ Gut Friendly recipes: Chia Pudding
Simple and nutritions chia pudding is a gut-friendly recipe that you can make ahead and enjoy throughout the week!
Course: Breakfast
Cuisine: American
Diet: Gluten Free
Servings: 4
- 2 cups unsweetened dairy-free milk
- 1/2 cup chia seeds
- 1 tbsp pure maple syrup
- 1 tbsp cacao powder
- 3 tbsp almond butter
- 1 ripe banana (mashed)
- 1 tbsp nuts (for garnish)
Begin by stirring together chia seeds with the milk, and add the maple syrup and cacao power. Stir until well combined.
Add in the mashed banana, and stir in the almond butter.
Let sit for at least 1 hour in the fridge, or until the chia seeds have expanded and the mixture has thickened. Top with nuts to enjoy!