Preheat your oven to 400 degrees. Prepare your bread by slicing the baguette into thin slices (less than 1/2 inch). Spread across a large cookie sheet. Place inside oven and let toast for about 5 minutes, or until crispy. Set aside.

Place goat cheese, blackberries, thyme, and honey in a medium sized bowl. Completely mix until the entire mixture is purple, and ingredients are well blended. Spread approximately 2 tbsp of mixture over each slice of baguette.

Top with pecans, and whole blackberries. Serve at room temperature.

Goat cheese mixture can be made ahead and stored in the fridge.