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Apple Cinnamon Raisin Overnight Oats Meal Prep Bowls

If your mornings are hectic but you still want a wholesome, satisfying breakfast, these Apple Cinnamon Raisin Overnight Oats Meal Prep Bowls are about to become your new go-to. With cozy flavors, simple ingredients, and make-ahead convenience, you’ll have a nourishing breakfast ready to grab and go all week long.
Prep Time5 minutes
Course: Breakfast
Author: Amy Rains

Ingredients

  • 2 cups Old-fashioned rolled oats
  • 4 tbsp Chia seeds
  • 4 tbsp Brown sugar
  • 1 tsp Ground cinnamon
  • 4 tbsp Raisins
  • 1 cup Greek yogurt (non-fat is fine here)
  • 2 cups Milk (dairy-free is also fine here)
  • 1 large Apple (diced)

Instructions

  • Using mason jars of meal prep bowls, add the dry ingredients with these measurements into each bowl: 1/2 cup oats, 1 tbsp chia seeds, 1 tbsp brown sugar, 1 tbsp raisins, 1/4 tsp cinnamon. Give the mixture a good stir!
  • Now top each bowl with 1/4 cup greek yogurt and 1/2 cup milk. Stir once again and place a lid on the jar or bowl. Refrigerate for at least 4 hours, or up to overnight. You can also add the apples here for a softer bite, but it's best to add once the mixture is soft and settled.
  • Before enjoying, add diced apple and any additional sweetener to taste! Maple syrup, honey, or more raisins works well here.