Go Back
+ servings
Sausage patties on a white plate
Print Recipe
5 from 6 votes

Homemade Air Fryer Breakfast Sausage Patties

Using an air fryer, you can have these perfectly seasoned breakfast sausage patties on the table in no time! Recipe requires only 10 minutes of hands on time to mix and prepare the sausage patties, and 10 minutes in the air fryer at 370 degrees Fahrenheit. Paleo, Whole30, and Keto friendly!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Breakfast
Cuisine: American
Diet: Gluten Free
Keyword: air fryer
Servings: 8
Author: Amy Rains

Equipment

  • Air Fryer

Ingredients

  • 1 lb ground pork*
  • 1 lb ground turkey
  • 2 tsp fennel seeds
  • 2 tsp dry rubbed sage
  • 2 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp sea salt
  • 1 tsp dried thyme
  • 1 tbsp real maple syrup**

Instructions

  • Begin by mixing together the pork and turkey in a large bowl. In a small bowl, mix together the remaining ingredients: fennel, sage, garlic powder, paprika, salt, and thyme. Pour spices into the meat and continue to mix until the spices are completely incorporated.
  • Spoon into balls (about 2-3 tbsp of meat), and flatten into patties. Place inside the air fryer, you will probably have to do this in 2 batches. 
  • Set the temperature to 370 degrees, and cook for 10 minutes. Remove from the air fryer and repeat with the remaining sausage.

Notes

*You can use 2lbs of all ground turkey
**Maple syrup is optional. Omit for a Whole30 or Keto variation.