Layered Greek Dip with Hummus and Tzatziki
Light, fresh, and ready in 10 minutes! This Layered Greek Dip with hummus, tzatziki, and veggies is the perfect healthy appetizer for parties.
Servings: 10
- 12 oz Container of hummus
- 10 - 12 oz Container of tzatziki
- 1 medium English cucumber finely diced
- 1 cup Cherry tomatoes finely diced
- 1/4 cup Finely chopped red onion
- 1/2 cup Crumbled feta cheese
- 2 tbsp Capers (or sliced olives)
- 3 tbsp Fresh chopped mint
Spread the hummus evenly on the bottom of a shallow serving dish or platter.
Spoon the tzatziki over the hummus gently to create the second layer.
Sprinkle the cucumbers, tomato, and red onion on top.
Add feta, capers, and fresh mint as the final layer.
Serve immediately with pita crackers, pita bread, veggies, or crackers.