• Skip to primary navigation
  • Skip to header navigation
  • Skip to footer left navigation
  • Skip to footer right navigation
  • Skip to footer bottom navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
Display Search Bar
Follow me on Facebook! Follow me on Twitter! Follow me on Pinterest! Follow me on Instagram!
  • Meal Plan Membership Join Now!

Wholesomelicious

Wholesome recipes, delicious food

  • Recipes
    • Breakfast
    • Dinner
      • Beef
      • Chicken
      • Grilling
      • Pork
      • Seafood
      • Vegetarian
      • Soups
    • Sides
      • Vegetables
      • Miscellaneous
    • Apps/Snacks
    • Salads
    • Soups
    • Desserts
    • All Recipes
  • Special Diets
    • Gluten Free
    • Keto
    • Paleo
    • Vegan
    • Whole30
  • Cookbooks

Apr 19

Easy Chicken and Vegetable Curry

Paleo
Whole30
Gluten Free
Less than 30 minutes
Paleo
Whole30
Gluten Free
Less than 30 minutes

Chicken and vegetable curry2

Chicken curry is a favorite around here, and a big hit with the kids! The best part is that this can be made in under 30 minutes which makes it a perfect weeknight meal. Don’t be afraid to try it with your family. Although there is a ton of flavor, it is not spicy!

I like to pack my curry with vegetables that the kids love: carrots, zucchini, bell pepper, and onions. This is easily adaptable with any other veggies.

chicken and vegetable curry1

A few things about this recipe:

1. It can be made in even less than 20 minutes if you have precooked chicken. Some ways I cut out time to prepare this meal is to cook my chicken on a different day. For example, if I fired up the grill earlier in the week, I will gladly throw on a few extra chicken breasts to be refrigerated and later added to this meal.

2. This recipe can be made into a soup by adding broth. Done. I like mine without rice or any starches. I serve this to my family with my Coconut lime Quinoa.

3. This recipe is both Paleo and Vegan adaptable. Substitute chickpeas for chicken and use as a soup for my Paleo friends.

Enjoy!!!

Hungry for More? Subscribe to get new recipes delivered straight to your inbox! And be sure to stay in touch on Facebook, Twitter, Pinterest and Instagram for all of the latest updates.

Easy Chicken and Vegetable Curry

Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 4 servings
Author Amy Rains
0 from 0 votes
Print

Ingredients

  • 2 tbsp Coconut Oil
  • 2 tbsp chopped fresh ginger
  • 1 Med sized onion
  • 1 Bell pepper I used orange, but any color works well
  • 1 Zucchini
  • 2 Carrots
  • 2 large chicken breast or 3 medium sized
  • 1 14 oz can of diced tomatoes
  • 3 tbsp of red curry paste or 2 tbsp of curry powder
  • 1 14 oz can full fat coconut milk
  • Fresh Cilantro or basil for garnish

Instructions

  1. Heat up a large wok or saucepan on med heat.
  2. Heat up the coconut oil to coat the pan
  3. Dice up the chicken and vegetables (if using raw chicken here place it in the pan or move on to the vegetables if your chicken is already cooked).
  4. Cook the chicken until nicely browned and cooked through, about 5-8 minutes.
  5. Remove chicken from the pan and keep warm.
  6. Add the ginger, onion, carrots, pepper, and zucchini to the hot pan.
  7. Cook for 5-7 minutes until veggies are softened and onion turns clear.
  8. Add the Diced tomatoes and curry paste or powder.
  9. Mix thoroughly and simmer for 1 minute.
  10. Add coconut milk and chicken.
  11. Simmer for 5 more minutes over medium heat.
  12. Serve as a soup or with rice or quinoa.

Chicken & Vegetable Curry Pin

Pin3
Share7
Tweet
10 Shares
Share this Post
Pin3
Share7
Tweet
10 Shares

Weekly Meal Plans

Sign Up
  • Thai Lemon Curry Chicken Bowls
  • Coconut and Pecan Crusted Chicken Tenders
    Coconut and Pecan Crusted Chicken Tenders
  • Grilled Hawaiian Chicken
    Grilled Hawaiian Chicken
  • Slow Cooker Paleo Cashew Chicken
< Previous Post
Next Post >

Reader Interactions

View Comments

Leave a Comment Cancel reply

Recipe Rating




Primary Sidebar

Recipe Key

Keto
Paleo
Whole30
Vegan
Gluten Free
Kid-Friendly
Less than 30 minutes
Slow Cooker
Instant Pot
Air Fryer

Welcome!

I’m Amy, foodie, nutritionist, recipe developer, wife, and busy mom of 2. I am on a mission to create everyday nutritious recipes that taste absolutely DELICIOUS!!! I love comfort food with a healthy twist. Follow me as I share the simple meals I make for my family. I’ll make meal planning easy by telling you exactly what we eat every week! Read More

Free Recipes

Delivered right to your inbox!

    Follow on Pinterest

    • By Course
    • Breakfast
    • Dinner
    • Salads
    • Desserts
    • By Diet
    • Whole30
    • Paleo
    • Gluten Free
    • Vegan

    Reader Favorites:

    Get the Full Line-up >>
    Follow me on Facebook! Follow me on Twitter! Follow me on Pinterest! Follow me on Instagram!
    • Work With Me
    • Contact
    • Privacy Policy
    © 2021 Wholesomelicious. Site by Melissa Rose Design and Once Coupled.

    Get notified when we launch our nutrition-based meal plans